Region: Spain, La Mancha
Vintage: NV
Varietals: 50% Airén, 50% Sauvignon Blanc
with 16g sugar added in the form of unfermented Muscat
Terroir: Villanueva de Alcardete on the riverbank of Giguela at an elevation of 2400 feet
Farming: Organic
Winemaking:
7 months in stainless steel
Vegan
Region: Spain, La Mancha
Vintage: NV
Varietals: 50% Airén, 50% Sauvignon Blanc
with 16g sugar added in the form of unfermented Muscat
Terroir: Villanueva de Alcardete on the riverbank of Giguela at an elevation of 2400 feet
Farming: Organic
Winemaking:
7 months in stainless steel
Vegan