Avennia Gravura Bordeaux Blend

PRODUCT DESCRIPTION

• Region: Washington, Columbia Valley

• Vintage: 2021

• Varietals: 46% Cabernet Sauvignon, 42% Merlot, 12% Cabernet Franc

• Terroir: Harvested from Sagemoor and WeatherEye vineyards

• Farming: Sustainable

• Winemaking:‍ ‍

  • Native yeast fermentation

  • Aged 14 months in 40% new French oak, 60% neutral French oak.

• Accolades: 95 points Owen Bargreen

⬇ TECH SHEET